Mapectin Pectin Food Grade

MAPECTIN Food Grade Pectin is a natural citrus pectin (E440) extracted from fresh citrus peel under ISO 22000 and FSSAI certified conditions in India. Available in High Methoxyl (HM, DE>50%) for traditional jams, jellies, and marmalades, and Low Methoxyl (LM, DE<50%) for low-sugar, no-added-sugar, and dairy products. Galacturonic acid content ≥74%; SO₂ ≤10 mg/kg. HALAL, KOSHER, and FSSAI certified. A quality source of citrus pectin E440 from India at competitive pricing for food manufacturers. Minimum order quantity available for export to USA, Europe, Middle East, and Asia. Full technical specifications and food safety documentation provided.